Main Course recipes
Shrimp & Pork Dumplings – 3 Ways to Make Them at Home
Juicy shrimp & pork dumplings made three ways—pan-fried, boiled, or steamed. A perfect homemade treat with bold flavors and a rich dipping sauce.
Creamy Butternut Squash Soup – The Ultimate Comfort in a Bowl
Smooth, rich, and packed with warm spices, this Creamy Butternut Squash Soup is the perfect cozy dish for fall and winter. Ready in just 35 minutes!
Quick Stir-Fry with Chicken, Broccoli, and Shandon Noodles
Ćevapi: How to Make the Perfect Traditional Balkan Dish
Lomo Saltado: The Iconic Peruvian Stir-Fry Recipe You’ll Love
Chicken with Green Beans and Caramelized Onions – A Cozy Comfort Food Classic
Sea Bass en Papillote: A Simple and Elegant Recipe with Garlic, Lemon & Herbs
Udon Noodles Stir-Fry with Ground Pork and Shiitake Mushrooms: Quick and Flavorful Asian-Inspired Dinner
Perfectly Roasted Pork Belly Roll: Juicy Inside, Crispy Crackling Outside
Chicken in Tomato Sauce with Pasta: A Taste of Tradition in Every Bite
Guinness Beef Stew – A Hearty One-Pot Wonder
Honey-Dijon Glazed Ham: A Celebration of Simplicity and Flavor
Creamy Meatballs with a Touch of Sweden: A Summer Memory Reimagined
Dalmatian-Style Paštašuta: My Journey to the Perfect Meat Ragu
Showing 14 of 15 recipes