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How to Make Authentic Gnocchi – Fluffy, Light, and Soft: Master the Italian Classic

Italian Classic

Pasta

Lasagna with Fresh Pasta: A Homemade Comfort Food Classic

Meat Ragu

Pasta

A Taste of Home: Dutch Oven Bread Recipe – How to Bake the Perfect Loaf

Rustic bread

Honey-mustard glazed Brussels sprouts roasted to caramelized perfection, served on a white dish with golden-brown edges and a sticky glaze.

Honey-Mustard Glazed Brussels Sprouts: From Childhood Dislike to a Beloved Staple

Vegetable Side

Creamy pork medallions in a rich mushroom and prune sauce, garnished with fresh thyme.

Creamy Pork Medallions with Mushroom Sauce and Prunes: Sweet & Savory Dinner Idea

Juicy Pork

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Classic Guacamole

Fresh homemade guacamole with avocado, lime, tomato, and cilantro, served with tortilla chips.

Condiment

Dip

The Best Homemade Guacamole – Fresh, Creamy & Packed with Flavor

Fresh, creamy homemade guacamole made with ripe avocados, lime, and fresh ingredients. The perfect dip for chips, tacos, and more—ready in just 10 minutes!

Showing 1 recipe

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